Cranberry sauce was often served as an accompaniment to game meats or with rich dishes. It's great over ice cream and whipped up in smoothies. Here is a recipe for my favorite cranberry sauce.
1 bag fresh cranberries
1/2 tsp. orange rind
a pinch of salt
1/2 cup white sugar
In a pot add the juice of one orange, 1/2 tsp. finely grated orange rind (use a micro grater/rasp) and cranberries.
|Berries starting to pop|
God bless and Happy Thanksgiving,