If you've always wanted to make Thai soups, but didn't want to search for the complex ingredients; your day has come. Swanson has a Thai Ginger broth that makes cooking Thai a breeze.
Add some poached chicken, sliced green onion and rice or rice noodles to this broth and you have a restaurant quality Thai soup. It is delicious, easy and quick.
Or substitute this broth for water when making rice and you have a unique side dish. Enjoy!